It has long fascinated me that our mouths are simulataneously one of the most horrible sources of infection and about the most rapidly healing part of the body I can name.
Pro tip: just because you blow once or twice on a hunk of potato you just boiled and repeat that for a ladelful of a reheating stew [1] that seemed to need a little extra starch doesn't mean you aren't going to burn the roof of your mouth.
You'd almost think I'd've figured that out by now.
Anyway, let the healing begin! (Dousing with rioja [2] seems to be helping.)
[1] Spiced Chickpea Stew With Coconut and Turmeric
[2] Spanish wine with a South Asian-ish dish? Yeah. I'm a savage. Or a multiculturalist. One of those.
1 comment:
Now, why didn't I think of that?
Post a Comment